Alcohol Archive
Tim Adams and the Clare Valley – How They Do It so Well?
On February 5, 2016
In Alcohol, Food & Drink
A bottle of wine, a bowl of freakishly delicious sea food, and a great movie on a Wednesday night. Me and my boyfriend decided
A Complete Guide to Fortified Wine
On November 13, 2015
In Alcohol, Food & Drink
There are a lot of wines in this category that get overlooked like Port, Sherry, Madeira, Banyuls, Marsala and more. Most widely known for
The Guide to Riesling Wines: Taste, Characteristics & Food Pairing Ideas
On October 22, 2015
In Alcohol, Food & Drink
The Riesling grape is one of the hardest grapes to grow, only grown in Germany, France, United States, Austria, Australia and New Zealand. But
Few Words about Australian Sparkling wine
On September 1, 2015
In Alcohol, Food & Drink
Regardless of the fact that sparkling wine represents a small portion of wine industry in Australia, Australian sparkling wine has a great potential and
Cabernet Sauvignon Fun Facts
On July 7, 2015
In Alcohol
Cabernet Sauvignon, also known as “King Of The Red Grapes” is a relatively young grape varietal that appeared in France in the 17th century
Best Tasmanian Wines
On July 7, 2015
In Alcohol
Wine lovers are known for being adventurer when it comes to trying new tastes and aromas. If you are looking for something appealing and
The Suggested Rose Wine Styles to Try
On June 23, 2015
In Alcohol, Food & Drink
Louis Pasteur once said, “A bottle of wine contains more philosophy than all the books in the world”. It has the power to feed
Understanding Italian Wines
On June 23, 2015
In Alcohol, Food & Drink
Since it is the region that grows at least 350 common wine grape varieties, no wonder Italian wine is complicated and often hard to
Barossa Shiraz Wine: The Superstar Of The Region
On June 17, 2015
In Alcohol, Food & Drink
With over 45 000 hectares of Shiraz planted in Australia, Barossa Shiraz wine is the superstar of the country and Barossa valley. There might
Sparkling Wine & Cheese Pairings
On June 12, 2015
In Alcohol, Food & Drink
Regardless if it is a Champagne, Cremant, Cava, or Prosecco, pairing cheese with bubbly is one of life’s most amazing pleasures. And when it